Here are Rhubarb Tart Recipes and delectable pastries that range from the quick and easy to prepare tarts to the more difficult type which take a little more time and effort to create.
This collection of Rhubarb Tarts and Tartlets includes all types of recipes using purchased pastry shells, home-made pastry shells, and cake-like tarts.
Tarts with rhubarb jam filled centers are easy to make, and look great on a plate filled with an assortment of baked squares, bars, and cookies. They are often made in muffin papers, so serving them, and eating them are simplified.
The attractive "red" colour of the rhubarb peeking out between the tarts gives that mouth-watering palate appeal that makes enjoying the treat even more special!
Rhubarb Tartlet Recipe with Custard and Strawberry Grenadine
Be sure to check out the mini rhubarb pies/tarts recipe (above)!
These mini rhubarb crumble pies are so quick and easy to make, and are simply scrumptious to the taste buds!
Most recipes include pictures of the finished product ... I know how much it means to have a picture of what the recipe is supposed to look like before you begin to bake!
All the rhubarb tart recipes listed above, are easy to make recipes, and, believe me, even the most inexperienced baker can make these delectable delicacies.
Mouth-watering baked treats made with Rhubarb will brighten any plate of baked goods, with the "rosy red" rhubarb peeking out between the pastry!
I find that both preparing and serving tarts is less labour intensive than baking squares or bars.
Tarts do not need the extra time and effort required to cut them into serving sizes, and, since most tarts are served in a pastry type shell or a muffin paper, there is less of a need for serving plates and clean up is minimal.
Everyone loves sampling "new" and "unique" baked goods, so why not surprise someone special today, and make a batch of homemade rhubarb tarts?
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