No Bake Rhubarb Strawberry
Dessert Recipe

Recipe Using Fresh OR Frozen Rhubarb

This No Bake Rhubarb Strawberry Dessert Recipe makes a scrumptious cream dessert using fresh or frozen rhubarb - check out the pictures! 

*As an Amazon Associate I earn from qualifying
purchases 
with no extra cost to you.

A really nice, slightly tart, light dessert made in a 9" x 13" baking dish - enough for a large group!

This dessert is best after it has been allowed to set in the refrigerator overnight.

My good friend, Lorraine H. made this recipe for a yummy Strawberry Dessert for Father's Day, but she substituted the crumb crust for a GLUTEN FREE crumb crust... So you can make this gluten free if you do the same ;

Scroll down for a picture image of her gluten free dessert!


No Bake Rhubarb Strawberry DessertThe Perfect Dessert Idea for a Recipe Using Strawberries and Rhubarb!

Fresh Rhubarb Dessert Recipe

Ingredients

*graham crumb crust, cooled, (to fit 9" x 13" dish) I used this recipe

4 cups chopped fresh or frozen rhubarb
1 tbsp. water, if using fresh rhubarb
2 cups sliced strawberries
3/4 cups granulated sugar
1 pkg. (65 gr. size) strawberry flavoured gelatin (Ex.: "Jello")
2 cups whipping cream
1/4 cup icing sugar/confectioners sugar
fresh strawberries, for garnish, optional

*or Gluten Free Crumb Cust







Directions

Combine the rhubarb and the granulated sugar in a pan.

If you are using frozen rhubarb, you do not need to thaw it, but do not add the water in this case. If you are using fresh rhubarb, add the 1 tbsp. of water to the pan.

On medium heat, cook the rhubarb until it is tender, about 15 minutes. Stir often to prevent sticking a burning.

Remove the mixture from the heat, and gently mix in the gelatin crystals, stirring well until all the crystals are dissolved.

Place the pan in the refrigerator until the mixture begins to set, and is the consistency of raw egg whites, about 45 to 1 hour.

Remove from the refrigerator, and stir in the sliced strawberries.

In a bowl, beat the whipping cream, gently adding the icing sugar, until stiff peaks form.

Fold one-half of the whipped cream into the rhubarb-strawberry mixture in the pan.

Pour the combined mixture over the graham crust in a 9" x 13" baking dish.

Top with the remaining one-half of the whipped cream.

Garnish with fresh strawberries, halved, as seen in photos, (optional).

ENJOY this delicious dessert with rhubarb!  


Collage images How to Make a Rhubarb Strawberry DessertMaking a Rhubarb Strawberry Dessert Recipe

Idea for Recipe of Strawberries and Rhubarb

Gluten Free Rhubarb Recipe for Dessert






TOP of No Bake Rhubarb Strawberry Dessert

RETURN to Ideas for a Rhubarb Dessert

RETURN to More Gluten Free Rhubarb Recipe Ideas

HOME to Rhubarb-Central's Homepage



©2010-2018  Rhubarb-Central.com
All Rights Reserved Worldwide
No Reproduction Permitted Without the Expressed
Written Consent of the Site Owner

Please use the "Like" button above to help keep this free rhubarb resource website alive. Thanks! :)


Lil' Rhubarb Shop to Buy rhubarb Products

(CLICK to Enter)


*As an Amazon Associate I earn from qualifying purchases with no extra cost to you.


No More
Burned Pie Crust


Talisman Designs Adjustable Pie Crust Shield


Get the
Pie Crust Shield!


Subscribe 

To This Site

RSS Button /Icon to Subscribe to Rhubarb Recipes

Rhubarb Central Facebook Page
Love Rhubarb Recipes at Rhubarb Central

 Please Visit 

My "Sister" Sites:

Raspberry Recipes

Peach Recipes

Apple Recipes



Special Occasion Recipes

Easter Recipes

Thanksgiving Recipes

Christmas Recipes

New Year's Eve Recipes


Free Homemade Organic/Natural Pesticide Recipes







I Recommend Amazon



Is Your Rhubarb "Stringy" when you cut it?

I LOVE my Inexpensive, Easy-to-Use Knife Sharpener -

- I don't know how I did without a knife sharpener for so long!

Here (below) is the one I have had for the past 10 years!


Henckels Knife Sharpener